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Welcome to 2BlindCats – home of Brewing, Baking and… Bomputing…? But seriously, follow links to find recipes and blogs for both Homebrew beer and wine, as well as cooking and baking, posts about games including League of Legends, Dungeons & Dragons, and Blood on the Clocktower! Good luck, Have fun!
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Meringues1 egg white55g Caster Sugar1/8 tsp Cream of Tartar|| Whisk whites | slowly add caster sugar and cream or tartar | bake at 140°C for 1 hour | leave in oven to cool || Waffles1 egg225g self raising flour1tbsp sugar250ml milk50g butter, melted1/2 tsp vanilla|| Mix egg and flour and sugar | add milk gradually…
Buns don’t stay fresh long and take up significant freezer space, so when kids ask for a spontaneous BBQ we should just say “no, we don’t have time” right? Absolutely not! With this recipe you can be mixing ingredients straight after school and eating fresh buns by dinner!
Everything is made in one small pan, and eaten from that pan, which makes it quick, easy and most of all fun, without mess, fuss or leftovers. This serves two adults or a few kids, but I’ve also watched my 7 year old polish off the whole thing by themself.
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